The Unity Food Hub (UFH ) has undergone some changes. After a period of evaluation, the Unity Food Hub Management Committee has decided to shift activities at the food hub away from food aggregation and distribution, and toward utilizing the facility in Unity to support farmers who seek offsite space for washing/packing/storage, as well as focusing on the existing commercial kitchen as a resource for value-added entrepreneurs.


There are a number of reasons why we are making this shift at this time. In the two years that UFH has been distributing local foods, much has changed in this market space — from new technology to mergers and acquisitions —and there are certainly more changes ahead.   The primary reason UFH is changing focus is, after participating in the distribution market space and analyzing our results and role, we’ve determined that regionalized farmer services, as described above, is the best use of the food hub and its resources for the betterment of agriculture in Maine. This shift also enables UFH to continue to play a supporting role in ensuring that the high-quality food grown in Maine is able to reach consumers through other existing distribution channels. 


We greatly look forward to launching our new programming in 2018.  We will also be releasing a case study that documents the important lessons we have learned as a food hub engaging in aggregation and distribution activities. 


We would like to thank the farmers we’ve worked with during this time for the hard work they do each day to grow our food, and in working for the betterment of Maine’s food system, and the customers who have made a commitment to purchasing Maine-grown foods. We look forward to continuing to support tangible benefits for Maine’s farmers, food businesses, and consumers with the adjustments to our food hub model as described here.


For information about other wholesale distribution options, and for single and multi-farmshare programs, please see here.


If you'd like to get in touch, email Justin at